February 26 is the world day of Pistachio, also called green gold. This fruit of Asian origins, in fact, was brought to the West by the Arabs. Subsequently, our Sicily with Bronte, Adrano and Raffadali boasts valuable cultivations of this fruit. There are many ways…
Fruits and vegetables are excellent allies for our well-being and that of our children. In addition to eating so much, we can prepare colorful and delicious juices that will please everyone. We have made a list of seasonal fruit and vegetable juices for you to…
The caramelized almonds are bonbon bonkers one pulls the other with an almond heart wrapped in sugar and herbs. The recipe is simple, made in a few minutes, and your home will smell with a sweet scent. They can be an idea for a homemade…
Mash&Co friends, are you tired of the usual pre-packed snacks? Here are 6 super delightful ideas for you: your kids will be happy and you it going to be fun while you will prepare them!
Few days left to Easter, I am sure you are preparing lunch together with your friends and relatives. I’ll be at my grandmother’s house, in a fantastic cottage in the countryside, surrounded by nature in the enchanted valley of the Alcantara. In our table, the “cuddura cu…
Funny bunnies, colorful eggs, singing chicks, tons of flowers. The Easter atmosphere is everywhere: the shop windows painted in many colors. Are you curious to discover the traditions and the typical Easter dishes? Let’s find out together on this trip around the world!
The early years are the ones that lay the foundation for a healthy and balanced life. Nutrition education allows children to learn how to eat healthily and correctly from an early age. Fruits and vegetables are valuable foods for kids’ well-being, as fruits are rich in minerals, trace…
It’s hot, we know. An ice cream or a popsicle is what we would take to cool our thoughts distracted by the heat that affects our cities in these days of summer. A few days ago I wanted to experiment with fruit popsicles. In summer,…
Pancakes, hotcakes, crêpe are the different names by which we mean the famous fried cake made of batter. Did you know that our Stone Age ancestors already ate these delicacies?
Who loves exotic foods? Today a wide choice of dishes is available to everyone. Many restaurants offer very tasty dishes from Japanese, Indian, Korean, Argentine cultures and so on. These are usually very tasty but sometimes they are not suitable for children. Have you ever heard of Filipino food?